My hope for the future An Empathic Civilization

HT to Johnnie Moore who put me onto Viv.

How then to make the shift? I think that the answer is in our food system. For it is how we get our food that shapes our world view and constructs the "fiction" that is how we explain ourselves.

Hunter Gatherers live in small highly local groups and have no property. So the other is over the hill. Early farmers live in larger groups and are mainly peasants because the work demands slaves. Industrial Food demands nations and a new kind of serf.

But if we shift to community based permaculture systems, all the hierarchies shift and cooperation between groups becomes essential.

Speech - written word - printed word - the web amplify the shift.

Fire - muscle - fossil fuel(solar capital) - solar income energize it

Crack, Junk Food, and Addiction - Are we Cows in the Barn?

In TIME, science writer Maia Szalavitz dissects a recent rat study that purported to show that junk food is "as addictive" as crack. Some rats were assigned to the equivalent of an all-expenses-paid cruise: nearly continuous access to a spectacular array of fatty delicacies including bacon and chocolate frosting. (Rats have good taste. No doubt they'd say the same about humans. We're co-evolved species and it shows.) Another group was allowed to visit the buffet only once a day. An unlucky control group subsisted on regular rat chow and water. As you might expect, the Royal Caribbean rats gorged themselves to the point of obesity.

It seemed as if, the more weight they gained, the more they had to eat to get the same level of satisfaction—like junkies who always need a bigger hit to maintain the same high. Szalavitz writes:

But what shocked the researchers was that extended-access rats also showed deficits in their "reward threshold." That is, unrestricted exposure to large quantities of high-sugar, high-fat foods changed the functioning of the rats' brain circuitry, making it harder and harder for them to register pleasure; in other words, they developed a type of tolerance often seen in addiction;  an effect that got progressively worse as the rats gained more weight. "It was quite profound," says study author Paul Kenny, an associate professor of neuroscience at the Scripps Research Institute. The reward-response effects seen in the fatty-food-eating mice were "very similar to what we see with animals that use cocaine and heroin," he says.

Kenny's study did not include rats exposed to drugs, making direct comparison tricky, but other studies have found that chronic cocaine or heroin exposure leads to reductions in reward thresholds of 40% to 50%.

However, Szalavitz argues that this is not cause for a national junk food addiction panic. Just because rats will gorge themselves on food, or drugs, in the laboratory does not prove that these substances have magical addictive properties. Rats, like humans, are highly social animals. They crave cognitive and social stimulation. When you lock them in tiny cages with one bright spot in their lives, be it food or drugs, they will overindulge. Previous research with opiates has shown that when rats are given plenty of space and social interaction, they lose interest in morphine, even when it's freely available.

This study does hold object lessons for the human obesity crisis. The issue is not so much that junk food is dangerously addictive, but rather that people who are isolated, sedentary, and stressed are far more susceptible to its charms than those who have a more balanced lifestyle.

I like the term - We are what we eat - The kind of people and the kind of society that we have is surely a function of how we are shaped by our food system?

As Hunter Gatherers, we were shaped both physically and socially by that way of getting our food. As subsistence farmers we were shaped by the toil, the diet and the society of that form. Did we not then depend on our parental Kings and a God that told us to be obedient?

Are we not shaped by our own food system? Is not our isolation driven by how how our food system had made transactions out of the sacred - wrenched us from the table and the process of handing food? Are we any different from Holsteins in a cow barn being fed corn and disposed of by the rulers of the system?

If I am right then only a new food system can redeem us.

The 10 top new careers

Media_httpwwwtheoildr_sedem

More from Megan Quinn Bachman - Farming is top of the list - of course here on PEI - Farming as we do it now is the pits - but Megan does not mean growing spuds for McDonalds or pork for Sobeys. She means growing food for you and me.

Nor when she talks about Teaching does she mean being a "Teacher" in the school system - she means being a TEACHER.

So what are your kids getting ready for? What about you?

Whose stupid idea is THIS!!!

A P.E.I. farmer who raises hens was among several people who appeared in front of an agriculture committee hearing Tuesday to express concerns about the future of their businesses.

Raymond Loo told the committee that he is currently allowed to raise up to 299 laying hens in his backyard, for eggs that he sells at his stall at the Charlottetown Farmers Market.

Loo said the P.E.I. Egg Commodity Marketing Board wants to reduce backyard flocks to 49 hens, which would be another hit to his bottom line.

"You have to do all the work the same for 49 that you would've for 299," he said.

Although selling the eggs is not a lucrative business, Loo said every bit helps.

"A few farmers can make some money through this time of year."

Loo was among several farmers who told the committee that things are changing for the worse on P.E.I.'s farms.

via cbc.ca

Some days I give up - Who came up with this one? Really names please - who in the department of Ag is behind this? It is they who need to be questioned in public - What does the minister think this kind of this will lead too? This is not a rhetorical question - George?